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Oxnard College
IRISH FEAST ON MARCH 16
Contact:
Hotel and Restaurant Management Assoc. students will offer a traditional St. Patrick's Day Irish gourmet feast in the OE-11 Dining Room.
Dinner will be served from 5 p.m. to 8 p.m. and includes soup/salad/choice of entree, dessert, beverage (including Irish coffee, limit 1 per adults); Price is $10 for adults; $5 for children.
Last Updated 12/19/09
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